Lunch & Learn: 5 Steps for Starting a Food Business

Mar
15
2018
Thu 11:30 AM to 1:30 PM
Topic: Start-up Assistance

Ever wanted to open your own restaurant, catering business, food kiosk or truck? Get a quick overview of how to start your foodservice business with Dianne F. Sclafani, Culinary and Foodservice Business Development Consultant!

Speaker(s): Diane F. Sclafani


Fee: No Cost

Phone: (504) 831-3730

Location

St. James Parish Courthouse
2631 LA Hwy 20 West / Vacherie, LA